Quickly create dozens of bite-size Christmas cookies with this efficient tool. Simply guide the stainless steel wheel over pre-chilled, rolled-out dough. In mere moments, you’ll have row after row of festive cookies, which will still be firm so you can easily transfer them to a baking sheet.
- Stainless steel rotary wheel cuts out petite cookies in six shapes: Snowflake, Stocking, Snowman, Gingerbread Man, Star and Tree.
- Wide wheel with sharp angled edges cuts cleanly through dough.
- Works with rolled-out cookie doughs like sugar, shortbread and gingerbread, as well as pie crust.
- Solid beech wood handle offers comfortable grip.
Use
- For best results, use with homemade dough prepared from scratch.
- Roll out and cut cookie dough on baking paper, then transfer paper with cut-out cookies to baking sheet.
- To promote well-defined details, chill cut-out dough before baking.
Care
- Handwash.












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