Williams Sonoma Balsamic Vinegar of Modena

Our balsamic vinegar is crafted exclusively for us in Modena, Italy, by the Leonardi family – makers of fine vinegars for three generations. It’s blended from the must of Trebbiano and Lambrusco grapes, combined with wine vinegar, then aged in wooden casks. This traditional vinegar-making process is carefully monitored by the balsamic consortium, which strictly regulates every detail – from grape varietals, growing regions and how the grapes are grown, to ageing methods and more. The impressive result is a rich, aromatic vinegar with complex flavour, aroma and colour and perfect sweetness. Use it as a finishing condiment, drizzled over everything from salads and grilled meats to artisan cheeses and fresh berries.

• 500 ml.
• Made in Italy.
• A Williams-Sonoma exclusive.

• 100% barrel-aged balsamic vinegar; contains sulphites.