A favourite of professional kitchens, Silpat’s innovative pans and baking mats optimise heat conduction for consistent, superior results. Each one is coated in food-grade silicone for effortless release. Use this pan to bake filled tarts and pastry shells as well as individual cakelets, quiches and more.
- Turns out 12 petite tarts, cakelets, quiches, pastry shells and more.
- Crafted of special fibreglass fabric coated with food-grade silicone to create premium non-stick finish.
- Developed for French patisseries, and the choice of professional chefs and pastry chefs.
- Top-rack dishwasher safe.
- Made in France.
Use
- Oven safe to 260°C.
- Microwavable.
- Freezer safe.
- Use with cookie sheet or sheet pan underneath.
- Do not use with insulated baking sheet, as this will interfere with heat conduction.
- Do not use as cutting surface.
Care
- Top-rack dishwasher safe.



























Reviews
There are no reviews yet.