Silpat Silicone Madeleine Pan

Developed for French patisseries and a favourite of professional kitchens, Silpat’s innovative pan produces 16 charming madeleines with classic shell detail. The lightweight, flexible material optimises heat conduction for consistent, outstanding results. It’s coated in food-grade silicone that offers effortless release and eliminates the need for greasing.

• Creates 16 charming shell-shaped madeleines with tender centres and golden finishes.
• Crafted of special fibreglass fabric coated with food-grade silicone for premium nonstick finish.
• Developed for French patisseries, and the choice of professional chefs and pastry chefs.
• Dishwasher safe on top rack.
• Made in France.

Use

• Oven safe to 260°C.
• Use with cookie sheet or baking tray underneath.
• Do not use as a cutting surface.

Care

• Dishwasher safe on top rack.