Cast-Iron Tortilla Press

Fresh tortillas have a robust flavour that complements an array of dishes, from huevos rancheros to fish tacos. The choice of traditional cooks in Mexico, this hinged cast-iron press boasts heavy plates and a long arm, ensuring the perfect leverage for turning balls of masa (specially ground cornmeal dough) into griddle-ready discs.

• Traditional cast-iron construction.
• Heavy plates quickly press dough into rounds for cooking.
• Enamelled finish resists odours, stains and corrosion.
• Made in Mexico.

Care

• Hand-wash and then dry completely with paper or cloth towel
• Store in a dry area, away from humidity.